Kaju Sweets
Ingredients
2 cups Cashew powder:
½ cup Milk powder:
2 tbsp Heavy cream:
2 tbsp Water:
¾ cup Sugar:
Silver virk:for garnishing(optional)
Method
1
1.In a pan take milk powder and heavy cream in it.Turn on the heat on medium and stir it
for 1-2 minutes untill it is golden brown.
2.Add Cashew powder in it and mix it well.
3.Now add water in it and knead it with your hand until it becomes a ball.
4.Now divide the dough in two halves.
5.Take a wax paper and place the ball on it.Cover it with other sheet of wax paper.
Ingredients
2 cups Cashew powder:
½ cup Milk powder:
2 tbsp Heavy cream:
2 tbsp Water:
¾ cup Sugar:
Silver virk:for garnishing(optional)
Directions
Method
1
1.In a pan take milk powder and heavy cream in it.Turn on the heat on medium and stir it
for 1-2 minutes untill it is golden brown.
2.Add Cashew powder in it and mix it well.
3.Now add water in it and knead it with your hand until it becomes a ball.
4.Now divide the dough in two halves.
5.Take a wax paper and place the ball on it.Cover it with other sheet of wax paper.