Recipes

Raita is something which can add extra zing to your food plate. It is not really very necessary but when you add it in your meal, it can take your food to different profile of flavor and your plate looks more eloborated. Adding Raita in the food has some health benefit as well as yoghurt is a probiotic and  immensely healthy. Some of the Veggies can be added to it raw as well as cooked/Boiled. Ghiya(Bottle Gourd) Raita here in the recipe boiled/cooked and is very famous in Indian household. Everyone has different style of making and it vary from place to place. Here I am sharing recipe of Ghiya(Bottle Gourd) Raita.