Savoury Moong-dal Cake/dhokla

Yields8 ServingsPrep Time10 minsCook Time20 minsTotal Time30 mins

Moong Dal Cake

2 cups Moong Dal flour

2 ¼ cups Water

½ tbsp Citric acid

½ tsp Red pepper powder

½ tbsp Turmeric

½ tbsp Asafoetida

2 tbsp Eno fruit salt

1 tbsp Oil

½ tbsp Ginger

½ tbsp Green chillies(finely chopped)

Salt to taste

Method:

1. In a bowl add all dry ingredient moongdal, salt, pepper, asafoetida, turmeric powder, citric acid and mix them well.

Nutrition Facts

Serving Size person

Servings 0